Spice up your day with Mexican Bean Salad, a bold, zesty delight packed with flavor and nutrition! This vibrant salad is a powerhouse of protein-rich pinto and kidney beans, fiber-filled brown rice, and sweet, crunchy corn and bell peppers, bringing a perfect balance of texture and taste. Fresh coriander adds a burst of freshness, while our smoky chipotle dressing, made with olive oil, apple cider vinegar, garlic, and warming spices, delivers a fiery kick. Each bite is a fiesta of flavors—crafted to energize, satisfy, and transport you straight to the streets of Mexico!

Instructions: Store at 0-4 °C, Mix dressing right before eating, Consume immediately after opening the seal.

Ingredients: Brown Rice, Bell Pepper, Sweet Corn, Kidney Rajma, Pinto Rajma, Chipotle Chilli, Coriander, Extra Virgin Olive Oil, Lemon Juice, Garlic, Pepper, Salt, Red Chilli Powder, Cumin Powder.

Allergens: Gluten, Corn, Vinegar, Olive Oil, Garlic, Chilli.

Nutritional Information (per 100g)

• Energy : 114.5
• Proteins(g) : 4.29
  
• Carbs (g) : 18.35
• Fats (g) : 3.62
• Sugar (g) :  3.09
• Fiber (g) : 4.25

Health Fact: Mixed beans are rich in proteins and minerals like iron, giving you the energy boost you need while supporting strong bones and muscles.